RESTAURANT

• The restaurant, situated in the Bastide building, currently accommodates up to 95 guests. It is renowned among the community of local and international mathematicians for the quality of its food and service.
• On Thurdays, the traditional 'Bouillabaisse' meal is served, unless other arrangements are made between organizers and the Accommodation Officer. There is an additional cost for this meal, which must be paid by external funding.
• The Restaurant can offer vegetarian options or can cater for any food intolerance, as long as this information is relayed in advance during registration for board and lodging on the booking platform. 
• Wine can be bought at the Restaurant. A special 'Cuvée Mathématique' has been created for CIRM (white wine), as well as for the SMF (red wine).
• Participants whose laboratory is based in the Marseille region are not included in the CIRM "40 subsidy". Each meals costs 15.45€, and can be covered either by the event's external funds or is to be paid in person.
  

Meal times

• Breakfast is available from 7:00 to 9:00
  
• Lunch is served at 12:30
• Dinner is served at 19:30

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Tea and coffee breaks

• Tea, coffee and juices are served just outside the lecture theatre during the morning and afternoon breaks.
  


• A range of complimentary tea and fruit teas are available all day in the restaurant area.
  


• You will also find a drinks-and-snacks vending machine close to the restaurant.

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Lounge bar

From 21:30 to 23:30 (most weeks), a lounge bar is open in the restaurant area to enable researchers to remain in this convivial environment and make the most of their evening. A variety of savoury and sweet nibbles, as well as alcoholic and non-alcoholic drinks, are for sale.

CONTACT

Caren Bohbot
Accommodation & Family Officer
Contact: +33 (0)4 91 83 30 00
Fax: +33 (0)4 91 41 27 86
Email

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Muriel Milton
Events Budget Officer
Contact : +33 (0)4 91 83 30 33
Fax : +33 (0)4 91 41 27 86
Email

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